Lamb Ribs with Spicy Tomato Sauce

Introducing Lamb Ribs with Spicy Tomato Sauce! This delicious dish is perfect for a special occasion or just a Sunday dinner. It takes about two and a half hours to prepare and serves four. The flavor combination of the juicy, tender lamb ribs and the spicy tomato sauce is sure to tantalize your taste buds.

Ingredients:

– 800 grams of lamb ribs
– 2 tablespoons of tomato paste
– 2 tablespoons of Worcestershire sauce
– 2 tablespoons of chili powder
– 2 cloves of garlic, crushed
– 2 tablespoons of olive oil
– Salt and pepper, to taste
– 2 tablespoons of freshly chopped parsley

Instructions:

1. Preheat the oven to 175 degrees Celsius.

2. Rub the lamb ribs with salt and pepper, then set aside.

3. In a small bowl, mix together the tomato paste, Worcestershire sauce, chili powder, garlic, and olive oil.

4. Place the ribs in a baking dish and spread the tomato sauce mixture on top.

5. Bake in the preheated oven for 1 hour and 30 minutes, or until the ribs are fork-tender.

6. Garnish with chopped parsley and serve. Enjoy!